Plated Dinner Styles
Garden Salad with Ranch & House Vinaigrette Dressings | Rolls & Butter
Chef-Select Vegetable | 1 Accompaniment
Dinners also include
China Place Setting | Standard White Linen Napkins | Tableside Water Service 

Single Entrée
Dinner plate includes 1 entree. All guests have the same dinner

Duet Entrée
This is our most popular option for plated dinners!Dinners square crop
Dinner plate includes 2 entrees. All guests have the same dinner.
Pricing for duet plates is based on the two entrees you’ve selected.
An additional 3.75 per guest will be added to the higher priced
entree for duet plate service.

Choice Plated Dinner

Dinner Plate includes 1 Entree.
Multiple entree selections will be served to guests
with guests choosing their entree PRIOR to the event.
The quanitiy for each entree is due with your
final guest count (14 business days prior to your event).
To serve all guests in a timely and professional manner, we require
guests’ entree choices be clearly indicated on an escort card.

Choice Plated Dinner Options

- Pricing for 2 choice plated dinners is based on the entrees selected
plus an additional 3.00 per person.
- Pricing for 3 choice plated dinners is based on the entrees selected
plus an additional 4.00 per person.
- Pricing for 4 choice plated dinners is based on the entrees selected
plus an additional 5.50 per person.


Dietary specialty plates available; additional charges apply.
Please communicate with your event planner regarding all allergy concerns.

 

Accompaniments (Choose 1)
ROSEMARY & SAGE YUKON POTATOES | GF
ROASTED REDSKIN POTATOES | GF
PARMESAN MASHED RED SKIN POTATOES | GF
GARLIC MASHED POTATOES | GF
LONG GRAIN & WILD RICE | GF
TWICE BAKED POTATO | + 1.85 pp | GF

 Chicken Entrées
GRILLED BONELESS SKINLESS CHICKEN BREAST | 23.95 (Choose 1 Sauce)
TUSCAN with mozzarella, basil, garlic, and roma tomatoes | GF
FUJI APPLE CHUTNEY
PESTO with tomato bruschetta | GF
PICCATA with crispy pancetta, artichokes, and capers | GF
JERUSALEM with artichokes, mushrooms, garlic, and sun dried tomatoes | GF
MARSALA with sweet marsala wine and mushrooms | GF
CHARDONNAY with mushrooms | GF
PEPPERCORN cream **

 

 

Beef Entrées
BACON-WRAPPED FILET MIGNON with peppercorn ** sauce | 33.25
BOURBON GLAZED BEEF BRISKET | 26.55
BEEF MEDALLIONS | 24.50 (Choose 1 Sauce)
    Pinot Mushroom
    Marsala | GF
    Bordelaise | GF
    Rosemary Pommery | GF
    Brandied Cream
    Honey Hoisin
    Peppercorn Cream **
LONDON BROIL | 26.55 (Choose 1 Sauce)
    Pinot Mushroom
    Marsala | GF
    Bordelaise | GF
    Rosemary Pommery | GF
    Brandied Cream
    Honey Hoisin
    Peppercorn Cream **

Seafood Entrées
JUMBO CRAB CAKE with mango coconut curry sauce | 28.00
SALMON with sweet chili glaze| 26.55

Vegetable Entrées
KALE & WHITE BEAN STUFFED PORTOBELLO | 22.95 | GF
WILD MUSHROOM & ASIAGO STRUDEL | 22.25
VEGETABLE RISOTTO | 22.00 | VG/GF
BUTTERNUT SQUASH QUINOA CAKES | 22.00 | VG/GF ROASTED EGGPLANT | 23.00 | VG/GF

Pork & Lamb Entrées
BROWN SUGAR & BALSAMIC GLAZED PORK LOIN | 24.25
HERB ROASTED PORK with peppercorn sauce ** | 24.25
ROSEMARY & GARLIC CRUSTED LAMB CHOPS | 29.90 | GF

 ** Can be made Gluten Free Upon request - additional fees may apply.