Continental Breakfast Buffet | 7.00
(Minimum 15 ppl)
Assorted breakfast pastries, fresh fruit, and
freshly brewed coffee with cream and sugar
Hot Breakfast Buffet
(minimum 20 ppl)
CHOOSE 3 ITEMS | 11.95
CHOOSE 4 ITEMS | 12.95
Assorted breakfast pastries, and selections
from the items listed below:
Buttermilk Pancakes | Scrambled Eggs
Bananas Foster French Toast + 1.50 pp
Hashbrown Casserole | French Toast Casserole
Hickory Bacon | Maple Cured Sausage | French Toast
Grilled Ham | American Fries
BREAKFAST BURRITOS (choose 1 type)
• Egg, cheese, peppers and onions
• Sausage, egg, cheese, peppers and onions
QUICHE
• Bacon & cheese
• Ham & cheese
• Vegetable
STRATA
•Italian sausage and roasted tomatoes with cheddar cheese
•Flortentine with spinach, mushrooms, and Swiss cheese
•Peppers, onions, bacon, and cheddar cheese
Breakfast Buffet Additions
Want to customize your continental or hot buffet?
Consider including our additional breakfast items
ASSORTED MINI QUICHE | 2.10
HARD BOILED EGGS | 1.00
ASSORTED BREAKFAST MUFFINS | 3.00
MINI BOXED CEREAL (with milk) | 2.90
YOGURT & GRANOLA
Greek or Vanilla | 2.70
FRESH FRUIT BOWL | 2.75
GRANOLA BARS | 1.50
Banana Split Yogurt Bar | 5.00
(Minimum 25 ppl)
Begin with fresh bananas and creamy vanilla yogurt
to create your favorite combination.
Fresh Fruit | Chocolate Chips | Coconut | Granola
Bagel Bar | 5.00
(Minimum 25 ppl)
Fill up with a hearty bagel and your choice of toppings.
Traditional Cream Cheese | Flavored Cream Cheese
Butter | Fruit Preserves | Peanut Butter
TOASTER RENTAL | 10.00
Waffle Station | 9.00
(Minimum 25 ppl)
PEARL SUGAR WAFFLES
Assorted Fruit Toppings | Butter | Chocolate Chips
Chocolate Syrup | Powdered Sugar
Maple Syrup | Whipped Cream
Chef Attended Omelette Station* | 9.25
(Minimum 25 ppl)
Chef will prepare your guests omelette to order.
Farm fresh eggs will be paired with
your choice of the following items:
Sausage | Bacon | Ham | Mushrooms | Onions
Peppers | Spinach | Tomatoes | Cheddar | Mozzarella
Beverage Selections
COFFEE WITH CREAM & SUGAR | 18.00 per gal
(approximately 12 - 14 cups per gallon)
INFUSED WATER | 22.00 per gal / 2 gal minimum
Berry | Rosemary Citrus | Cucumber Mint | Lemon Lime
ASSORTED BREAKFAST JUICES | 1.35 per person
Orange Juice + Chef’s Choice
HOT TEA | 1.25 per person
BOTTLED WATER | 1.75 each
CANNED SOFT DRINKS | 1.75 each
*Chef Attendent Charge 2.00 per guest